Mama's Guide Recipes - HOW TO MAKE LUMPIANG SARIWA, LUMPIA WRAPPER AND SAUCE Ingredients: Filling: 2 cups ubod or (alternatively sweet potato, cubed) 2 tbsp fish sauce (patis) 1 ½ cup carrots,
Lumpiang Sariwa (Filipino Fresh Spring Rolls)
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Lumpiang Sariwa (Filipino Fresh Spring Rolls)
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